06.12.09
Posted in Anchovies, Seafood, Shrimp at 11:17 pm by cecilia
Fresh Cured Anchovies
California Academy of Sciences put together this World Ocean Day Celebration Thursday night. Being a seafood-lover, I could not miss a great event like this. There were demonstrations of how to prepare “sustainable” seafood. These days we hear this term a lot, “sustainable”. Read the rest of this entry »
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06.09.09
Posted in Calamari, Halibut, Salmon, Scallop, Shrimp at 11:24 pm by cecilia
Here’s another simple recipe for the days when you don’t feel like firing up the stove or the oven. Like today, I found some fresh wild caught halibut and salmon at the store. Read the rest of this entry »
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